Fresh Pasta

Once you try fresh pasta, there is no going back!! Our fresh pasta is made locally in Sarasota, FL by Peperonata Pasta. They have spent the better part of the last two decades perfecting their craft – real fresh pasta made from scratch, just like they made in old Italy.

Each package contains one pound of pasta, which yields approximately 3 adult servings. It will last two weeks in the refrigerator but can also be frozen for a longer shelf life!

Although the cooking time depends on the shape (varying from 90 seconds to 7 minutes,) the instructions are the same for every shape. The beauty of this pasta is that you can have a full meal for 3 adults in under 15 minutes from start to finish with one package of pasta and one sauce!

To cook fresh pasta:

1-Boil 1 gallon of salted water
2-Place pasta in the boiling water
3-When the water comes back to a boil, set a timer to the time on the package
4-Taste the pasta when the timer goes off to make sure it’s at your preferred texture
5- Boil longer if necessary – Strain when cooked to your liking!
6- Serve with sauce and enjoy!

Pasta Ingredients – Semolina Wheat Flour, Eggs

Earth Mix Vegan Pasta Ingredients – Semolina Wheat Flour, Beets, Eggplant, Kale, Carrots

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